Book «The U.S. History Cookbook: Delicious Recipes and Exciting Events from the Past»

uch16, 02 May, 10:17

Author: Joan D'Amico
Year: 2003
Publisher: Jossey-Bass;
Genre: cookbooks
Language: english
Size: 3.00 Mb
Pages: 192
Format: PDF
ISBN: 9780471136026

Serve up a heaping lesson of history with delicious recipes from our nation's past-- from the pilgrims' first feast to today's high-tech, low-fat fare

Kids will have a great time learning about the past while they cook up easy and yummy recipes, including:
* Cornmeal Blueberry Mush, a favorite dish of the Native Americans of the Northeast
* King Cake, the traditional cake served at the Mardi Gras Festival in New Orleans, Louisiana
* Amazing Country Scrambled Eggs, an essential part of any hearty pioneer breakfast
* Cocoanut Pudding, a favorite dessert of travelers riding the transcontinental railroad in the 1870s
* Baked Macaroni 'N' Cheese, a popular and inexpensive dish enjoyed during the Depression

The U.S. History Cookbook also includes information on cooking tools and skills, with important rules for kitchen safety and clean up.

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Book «Pretty Party Cakes. Sweet and Stylish Cookies and Cakes for All Occasions»

asessor, 01 July, 17:51

Author: Peggy Porschen
Year: 2005
Publisher: Quadrille Publishing
Language: english
Size: 20.40 Mb
Pages: 146
Format: PDF

Forget the image of maiden aunts and country fairs - cake decorating has become cutting edge! Peggy Porschen is at the front of this new trend. Her cute designs have won her a host of celebrity clients - she provided the chocolate Faberge eggs for Elton John`s White Tie and Tiara Ball and designed the stunning cake for Stella McCartney`s wedding. Her instantly recognisable designs are inspired by current trends: Bollywood mini cakes are lavishly decorated in rich pinks and glitzy golds, cookies include funky handbags, Doris Day Polka dots, candy coloured stripes and romantic sugar blossoms and butterflies.

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Book «Wedding Cake Art and Design. A Professional Approach»

asessor, 19 June, 23:05

Author: Toba M. Garrett
Year: 2010
Publisher: Wiley
Language: english
Size: 13.46 Mb
Pages: 292
Format: PDF
ISBN: 0470381337

A comprehensive, inspiring guide to the art, craft, and business of wedding cake design.
Combining inspirational cake designs, step-by-step decorating instruction, and advice on the fundamentals of running a successful cake business in a competitive market, Wedding Cake Art and Design is an invaluable guide for industry professionals and students. Master cake decorator Toba Garrett includes stunning designs for cakes inspired by textiles, seasons, fashion colors, flowers, and much more, and gives decorators the tools to translate their own clients' ideas into creative new designs.

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Book «Living Vegetarian For Dummies»

asessor, 13 March, 12:54

Author: Suzanne Havala Hobbs
Year: 2009
Publisher: Wiley
Language: english
Size: 3.80 Mb
Pages: 388
Format: PDF

Are you considering a vegetarian diet for yourself or your family? Wondering if it's safe and how you'll get the right amount of nutrients? This authoritative guide has all the answers you need about living vegetarian, featuring healthful advice as well as delicious dishes involving vegetables, fruits, grains, and dairy.Inside you'll find expert advice on adopting a vegetarian lifestyle, from creating a vegetarian shopping list and understanding the nutritional aspects of vegetarian eating, to using the right cooking supplies to vegetarian etiquette, eating out, and converting a kitchen-and your family's mindset-away from meat. You'll discover how to make it work when you're the only member of the house who is vegetarian, as well as how to support a family member, including a child.
Provides the latest information on vegetarian diets as they relate to health, the environment, and other areas of our lives Includes tips for gradually reducing your meat intake Explains the benefits of a vegetarian lifestyle Offers dozens of new recipes designed to ease the transition from omnivore to vegetarianWhether you're a long-time vegetarian or just starting out, Living Vegetarian For Dummies, 2nd Edition is your guide to evaluating and enjoying a meat-free lifestyle.

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Book «The Cancer Survivor's Guide. Food that help you fight back»

asessor, 23 January, 07:58

Author: Neal Barnard, Jennifer K. Reilly
Year: 2008
Publisher: Book Publishing Company
Language: english
Size: 7.15 Mb
Pages: 248
Format: PDF
ISBN: 1570672253

The Cancer Survivor's Guide explains how foods influence the hormones that fuel cancer and how a dietary change to a low-fat, plant-based diet can be beneficial to anyone diagnosed with cancer. Each section describes specific nutrients and how they work in your body, which foods are the best sources, recommended recipes, and offers simple, practical steps you can take during the week to increase consumption of these foods. Includes over 60 pages of recipes for satisfying and flavorful meals to help implement the recommendations.

Rating   0   Views — 791 Downloads — 28

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